Submitted by Marie Burke
1 cup butter
1 cup granulated sugar
1 cup light Karo syrup
1 can (14 oz.) sweetened condensed milk
1 cup brown sugar
Melt butter in a large bowl in the microwave. Add other ingredients. Microwave on high for 5 minutes. Stir. Microwave on high for 5 more minutes. Stir. Microwave on high for 3 minutes, stir. Test in cold water for a firm, soft ball. If not done, put back in the microwave for 1 minute intervals until it reaches a firm soft ball stage. Pour into a buttered 9 x 13 - inch pan. Cool - Cut - Eat!!
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