Chicken Rollups

Submitted by: Janae Pickett

Ingredients:
3 ounces cream cheese
1 tablespoon chives or chopped green onion
2 tablespoons melted butter
2 cups cubed or cut up chicken
1/4 teaspoon salt
Italian Bread Crumbs
1 can pop-n-fresh cresent rolls
2 tablespoons milk
1/8 teaspoon pepper
Chicken Gravy: chicken broth (from water you cooked chicken in), cream of chicken soup

Directions:
Add enough chicken broth til it reaches a good gravy consistency.

Blend cream cheese and melted butter until smooth. Add the remaining ingredients. Use 1 can pop-n-fresh crescent rolls (or your own roll dough). Roll out one cresent roll and place a spoonful of chicken mixture in the center of each roll. Bring up the three corners and make sure edges are sealed. Roll in melted butter and then in Italian bread crumbs.

Bake at 350 degrees for 20 minutes or until brown. Serve with chicken gravy drizzeled on top.