Monday, July 26, 2010

Chicken Pasta Salad

1 package Rigatoni
1 large jar pasta sauce
1 large can chicken or 1 chicken breast cubed and cooked or cup of roasted chicken, shredded
1 can medium olives or sliced olives
1 bunch green onions, chopped
1/4 cup olive oil
1/8 cup soy sauce
1 tbsp. minced garlic
1 cup Parmesan cheese
Fresh basil, artichoke hearts, peas (all optional)

Serves 8-10

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